Goat shank is a cut of goat meat that includes the lower portion of the leg, typically above the knee joint and below the thigh. It's known for being lean but flavorful, especially when braised or stewed. The bone in the shank adds flavor and texture during cooking. Goat shanks are often prepared by braising or slow-cooking, making them a versatile ingredient for various dishes.  Our goat meat is certified organic, and Animal Welfare Approved!  Sold by the pound. $35/lb